Sunday, October 25, 2009

There's always room at our table.




The sun is going down, the afternoon's writing nearly complete. I want a cup of tea before dinner, but what to brew? Madagascar Vanilla Red, Perfectly Pear White, Yerbe Mate Fresh Green Organic, Honey Vanilla Chamomile, White Chai, Peppermint?

Ah, there's the Red Rose.

I am something of a creature of habit.

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